Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make at Home

Thoroughly Modern Milkshakes: 100 Thick and Creamy Shakes You Can Make at Home by cookbook author, food writer, and longtime America’s Test Kitchen contributor Adam Ried is a playful and inventive guide to transforming the classic milkshake into something far more exciting. Featuring 100 recipes, Ried combines familiar favorites with unexpected ingredients such as fresh herbs, warming spices, nut butters, sorbets, coffee, chocolate, and spirits to create sophisticated flavor combinations while preserving the thick, creamy indulgence of a great shake. From Mexican chocolate and chipotle to strawberry with basil, cardamom mocha, and spirited grown-up creations, the collection offers something for every taste. Along the way, Ried shares practical guidance on ingredients, proportions, blending techniques, and achieving the ideal texture. Thoroughly Modern Milkshakes is a fun, approachable resource for anyone looking to turn a nostalgic dessert into creative, restaurant-worthy treats at home.