Medina Kitchen

Medina Kitchen: Home Cooking from North Africa by Fiona Dunlop is an intimate and richly atmospheric cookbook that uncovers the private culinary traditions of Morocco, Tunisia, and Libya through the voices of home cooks. Blending travel writing with authentic recipes, Dunlop profiles eight women whose kitchens offer a rare glimpse into the everyday rhythms, flavors, and stories of life inside the medinas. From fragrant tagines and fiery harissa dishes to couscous and delicate pastries, Medina Kitchen is a deeply personal and culturally immersive celebration of North African home cooking—rooted in tradition, memory, and place.