Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook

Martha Stewart’s Appetizers by Martha Stewart is a modern, comprehensive guide to small bites, offering more than 200 recipes that range from quick snacks to elegant, party-ready dishes. Organized by style—from dips and spreads to sliders and small plates—the book blends global flavors with practical hosting strategies and signature presentation tips. Polished, versatile, and highly usable, this collection serves as a contemporary blueprint for effortless, elevated entertaining.