How to Cook Italian: With More than 225 Recipes

How to Cook Italian by acclaimed Italian cooking instructor and bestselling author Giuliano Hazan is a comprehensive guide to authentic Italian home cooking that teaches readers the essential techniques, ingredients, and recipes needed to confidently prepare classic Italian cuisine. Drawing on the culinary traditions passed down by his mother, legendary cookbook author Marcella Hazan, Giuliano presents more than 200 approachable recipes that emphasize simplicity, seasonal ingredients, and time-honored methods, from fresh pastas, risottos, and sauces to braised meats, seafood, vegetables, and desserts. Blending detailed step-by-step instruction with practical cooking tips and foundational techniques, How to Cook Italian serves as both an instructional manual and an expansive cookbook, making it an indispensable resource for home cooks seeking to master the flavors and traditions of regional Italian cuisine.