Cocina de la Familia (the Family Kitchen) : More Than 200 Authentic Recipes from Mexican-American Home Kitchens

Cocina de la Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens by Marilyn Tausend is a richly woven tribute to the heart of the Mexican-American table. Gathered from home cooks across the United States and Mexico, these 200+ recipes — from everyday soups to celebratory tamales and regional specialties — reflect generations of adaptation, resilience, and flavor. More than a cookbook, it’s an oral history of family kitchens, told one beloved dish at a time.