Cobblers, Crumbles & Crisps

Cobblers, Crumbles & Crisps: And Other Old-Fashioned Fruit Desserts by Linda Zimmerman and Peggy Mellody is a nostalgic celebration of rustic American baking, centered on the timeless appeal of fruit-forward desserts. Featuring more than 50 recipes, the book explores regional traditions while offering both classic and creative variations—from cobblers and betties to fools and flummeries. Rich, comforting, and deeply rooted in heritage, this collection serves as both a recipe guide and a tribute to the enduring charm of old-fashioned home baking.