Cannabis Cocktails, Mocktails & Tonics: The Art of Spirited Drinks and Buzz-Worthy Libations by Warren Bobrow, known as “The Cocktail Whisperer,” is an inventive guide exploring the intersection of cannabis culture and modern mixology. Published in 2016, the book features 75 recipes spanning alcoholic cocktails, nonalcoholic mocktails, tonics, and other infused beverages, approaching cannabis as another botanical ingredient within the craft-drink tradition.
Bobrow moves beyond individual drinks to explore the building blocks of a cannabis-inspired bar and pantry, including syrups, shrubs, bitters, herbal infusions, oils, and other preparations. Recipes are organized around different occasions and styles, moving from coffee, tea, and milk-based drinks to sparkling refreshers, lemonades, warming chocolate and rum drinks, and after-dinner nightcaps. Along the way, Bobrow discusses cannabis history and provides background on the techniques used to incorporate it into culinary and beverage preparations.
Part cocktail book and part cultural exploration, Cannabis Cocktails, Mocktails & Tonics is especially appealing for cocktail enthusiasts, cannabis-culture collectors, culinary-history readers, and adventurous home bartenders interested in the evolving relationship between cannabis, botanical ingredients, and contemporary drink culture.
