Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

Michael Symon’s Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace by Michael Symon is a bold, flame-driven exploration of live-fire cooking that blends regional barbecue traditions with the chef’s signature Cleveland-style twist. Featuring more than 70 recipes—from smoked brisket and pork ribs to fireplace-roasted chicken and inventive sides—Symon pairs practical technique with a deep appreciation for wood, smoke, and heat. Infused with personal stories and pitmaster profiles from across the country, this collection is both a hands-on grilling guide and a flavorful journey through American barbecue culture, perfect for cooks looking to master fire in all its forms.