Asian Noodles: Deliciously Simple Dishes to Twirl, Slurp, and Savor

Asian Noodles: Deliciously Simple Dishes to Twirl, Slurp, and Savor by Nina Simonds is a bright, practical cookbook devoted to the comfort, variety, and everyday versatility of Asian noodle dishes. Published by Hearst Books in 1997, this compact collection offers 75 recipes for soups, salads, appetizers, side dishes, and complete suppers, helping home cooks move beyond familiar pasta and into soba, somen, ramen, rice noodles, and other beloved noodle traditions. With dishes such as Cold Soba Noodles, Ginger Sesame Chicken Noodles, Lemon Broccoli Noodles, and Rainbow Peanut Noodles, Simonds makes flavorful Asian cooking feel fast, accessible, and deeply satisfying. Clear, useful, and full of weeknight appeal, Asian Noodles is a strong pick for readers interested in Asian cuisine, quick meals, and simple dishes built around one of the world’s most comforting foods.