{"product_id":"provisions-the-roots-of-caribbean-cooking-150-vegetarian-recipes","title":"Provisions: The Roots of Caribbean Cooking — 150 Vegetarian Recipes","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-start=\"0\" data-end=\"71\" data-is-only-node=\"\"\u003eProvisions: The Roots of Caribbean Cooking — 150 Vegetarian Recipes\u003c\/strong\u003e by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eMichelle Rousseau\u003c\/span\u003e\u003c\/span\u003e and \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSuzanne Rousseau\u003c\/span\u003e\u003c\/span\u003e is a vibrant celebration of the plant-based foundations of Caribbean cuisine. Centered on “ground provisions” like yam, cassava, breadfruit, and plantain, the book highlights the African, Indigenous, and colonial influences that shaped the region’s cooking traditions. Bold, colorful, and deeply rooted in heritage, this collection reclaims Caribbean food as naturally vegetable-forward while honoring the flavors, stories, and resilience of the islands.\u003c\/p\u003e","brand":"Brown Butter Cookbooks","offers":[{"title":"Good","offer_id":53715132186934,"sku":"BBC-PROVISIONS-THE-ROOTS-OF-CARIBBEAN-COOKING-150-VEGETARIAN-RECIPES","price":15.0,"currency_code":"USD","in_stock":true},{"title":"Very Good","offer_id":54101107573046,"sku":null,"price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/5915\/1926\/files\/provisions.jpg?v=1771964137","url":"https:\/\/brownbuttercookbooks.com\/products\/provisions-the-roots-of-caribbean-cooking-150-vegetarian-recipes","provider":"Brown Butter Cookbooks","version":"1.0","type":"link"}